INVITATION TO TENDER
Tender for Sale of
Used ATCO Kitchen and Dining Trailers and
Used Commercial Kitchen Equipment
($80,000 OBO)
SEALED TENDERS, marked “Used Kitchen Tender” will be received until 11:00 a.m. CST on Tuesday, December 12, 2023 at the Nisichwayasihk Cree Nation (NCN) Government Office.
By mail: | By fax: |
NCN Government Office | 204-484-2392 |
Box 393 | |
Nelson House, Manitoba | By email: |
R0B 1A0 | [email protected] |
- The kitchen trailers and equipment can be viewed on our website at com.
- The kitchen trailers and equipment are currently located at the Wuskwatim Hydroelectric Dam site – 35 kilometers west of Thompson on Hwy #391 and 50 kms south on ‘private’ Wuskwatim Road. This is a restricted area – there is no public access.
- Bidders interested in an on-site visit to view the kitchen trailers and equipment prior to the closing date must contact Ms. Joyce Yetman, Co-CEO, 204-484-2332.
- Kitchen trailers and equipment will only be sold as a “whole” unit, and on an “as is, where is, ASAP” basis.
- Disassembly of kitchen structure for transport is required and must be completed 2 months following the acceptance of full payment from the successful bidder.
- Partial tenders will not be considered.
- Tender opening will follow immediately after tender closing at the NCN Government Office in Nelson House, Manitoba.
- Any revisions, amendments or other changes to the original submission made by email, facsimile or in-person to the NCN Government Office will not be considered.
- The highest or any tender may not necessarily be accepted.
- NCN reserves the right to refuse or reject any or all tenders.
- Once a tender is selected by the NCN Tender Selection Committee and a contract of sale is signed, the other bidders will be notified of the tender results.
- Access to the site will be authorized jointly by NCN and Manitoba Hydro.
- For further information please contact Ms. Joyce Yetman, Co-CEO, at 204-484-2332.
ITEMS FOR SALE INCLUDE:
USED KITCHEN STRUCTURE
- 6 – ATCO trailers (kitchen and dining), width 13’, length ranging from 52’ to 72’. All units were constructed, and CSA approved in 2008 and include the following:
- Door heating at all exits
- Furnace and air conditioning unit
- Laundry washer and dryer
- Washrooms
- 2 – 13’ x 13’ attached sheds for walk-in cooler and freezer.
- 1 – 12’ x 12’ walk-in cooler.
- 1 – 12’ x 12’ walk-in freezer.
- Various wooden stairs, landings, loading docks and 11’ x 12’ screened deck.
USED COMMERCIAL-GRADE KITCHEN EQUIPMENT
- 2 – Garland ovens
- Garland flat-top stove c/w oven and side burners
- Garland flat-top grill
- Cleveland oven
- Deep fryer
- 3 – stand-up coolers
- Stand-up refrigerator
- Chest freezer
- Ice cream freezer
- Coffee and juice serving station.
- Hobart dishwasher
- 4 – food prep tables, stainless steel
- Dish dry rack and storage, stainless steel
- Dish sink and side table, stainless steel
- Dish dispenser table, stainless steel
- Food service table, stainless steel
- 2 – serving tables, stainless steel
- Dining tables and chairs for 30 – 40 people
- Miscellaneous storage cupboards and metal storage racks